MENU FOR GROUPS

We want to offer our customers professionally made food and services.

MENU 1

35,00 €

vegetable tartar (G,L,V)
avocado pasta (G,L,V)
Kaira’s berry pie and vanilla ice cream. (G,L)

MENU 2

47,00 €

salted reindeer loin (G,L)
fried Naruska rainbow trout (G,L)
knights of Kaira, vanilla + strawberry jam

MENU 3

53,00 €

smoked salmon soup (G,L)
Kaira’s traditional pepper steak
ice cranberries, hot caramel sauce. (G,L)

  G = gluten-free   L = lactose free  V = vegan
The country of origin of the fish and meat is Finland.